Herb Garden and New Yarn
May 13, 2008
I cooked a simple pasta sauce last night, using canned tomatoes (no, my tomato plants have not borne fruit yet), some local goat cheese from the Farmers’ Market, MY PARSLEY, AND MY BASIL!!!! I was so happy. It was a clean, fresh sauce. It was a big hit with DB. It’s so convenient to just walk out into the backyard and use my own herbs. I know where they are, and where they’ve been. If you don’t grow your own, you should try it! 
On the yarn front:
I’ve got some Araucania Patagonia IN STOCK now! Here is a linkee if you’d like to lookee:
Araucania Patagonia I have knitted the “original” yarn studio pattern with this, Going to Patagonia, and I wash mine IN THE WASHING MACHINE, and dry it flat. Very convenient, considering it’s hand-dyed!
Have a Happy Monday!!!!
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1.
lovecaps | May 13, 2008 at 9:20 pm
Ooh those colors look good enough to eat!
Sarah
2.
knitch | May 13, 2008 at 10:40 pm
Sarah, I’m sorry, but you are only permitted to knit with them, not eat them! I think it would get stuck in your teeth and impact your intestines. However, pretty yarn is good for the heart!